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MAIN DISH / Chicken Sausage Broccoli Orzo: Easy One-Pan Recipe

Chicken Sausage Broccoli Orzo: Easy One-Pan Recipe

June 18, 2025 by Natalia

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Are you looking for a delightful dish that combines comfort food with wholesome ingredients? Look no further than Chicken Sausage Broccoli Orzo! This flavorful meal brings together tender chicken sausage, vibrant broccoli, and perfectly cooked orzo pasta, resulting in a symphony of textures and tastes.

The appeal of this dish lies not only in its delicious flavor profile but also in its versatility. You can easily customize the recipe by adding your favorite vegetables, opting for different proteins, or experimenting with various herbs and spices. Want a creamy finish? Stir in some cheese or a splash of cream. On a health kick? Swap in whole-grain orzo or use turkey sausage for a lighter option.

To achieve the perfect balance of flavors, sauté your sausage until golden before introducing broccoli and orzo. This technique enhances the overall depth of flavor, ensuring that each bite is satisfying. Let’s dive into this culinary adventure and get ready to impress your taste buds!

Ingredients for Chicken Sausage Broccoli Orzo:

To create a delicious Chicken Sausage Broccoli Orzo that serves 8-10 people, you will need the following ingredients:

Proteins and Main Ingredients

  • 2 pounds of chicken sausage, sliced (mild or spicy based on your preference)
  • 3 cups of uncooked orzo pasta
  • 4 cups of broccoli florets, fresh or frozen

Vegetables

  • 1 medium onion, finely chopped
  • 4 cloves of garlic, minced
  • 1 bell pepper (red or yellow), diced
  • 1 cup of cherry tomatoes, halved

Broth and Seasonings

  • 6 cups of chicken broth (low-sodium recommended)
  • 1 teaspoon of dried oregano
  • 1 teaspoon of paprika (smoked for added flavor)
  • Salt and black pepper to taste
  • 1 tablespoon of olive oil for sautéing

Cheese and Garnish

  • 1 cup of grated Parmesan cheese, plus extra for serving
  • 2 tablespoons of lemon juice, freshly squeezed
  • Fresh parsley or basil, chopped, for garnish

Variations and Alternatives

To personalize your Chicken Sausage Broccoli Orzo, consider these ingredient substitutions or additions:

  • For a vegetarian option, swap chicken sausage with plant-based sausage or skip it altogether.
  • Add a touch of heat by including red pepper flakes or using spicy chicken sausage.
  • Incorporate additional vegetables such as zucchini, spinach, or peas for a nutritional boost.
  • For a creamy version, stir in some heavy cream or crème fraîche at the end of cooking.
  • If you prefer whole grains, substitute orzo with farro or whole wheat orzo.

These ingredients will blend harmoniously to create a delightful dish that every guest will enjoy!

Tips for Chicken Sausage Broccoli Orzo

How to prepare Chicken Sausage Broccoli Orzo:

The preparation of Chicken Sausage Broccoli Orzo involves several distinct steps. Follow these instructions for a delicious meal.

Gather Your Ingredients

Start by collecting all necessary ingredients. You will need:

  • 1 pound of chicken sausage
  • 1 cup of orzo pasta
  • 2 cups of broccoli florets
  • 4 cups of chicken broth
  • 1 medium onion, diced
  • 2 cloves of garlic, minced
  • 1 tablespoon of olive oil
  • Salt and pepper to taste
  • Parmesan cheese for serving (optional)

Cook the Chicken Sausage

Heat a large skillet over medium heat. Add olive oil to the skillet.

Once the oil is hot, add the chicken sausage. Cook the sausage for about 5-7 minutes, ensuring it browns evenly.

Use a spatula to break the sausage into smaller pieces while cooking.

Saute the Vegetables

When the sausage is cooked through, add the diced onion to the skillet.

Sauté the onion for about 3-4 minutes or until it becomes translucent.

Next, add the minced garlic and stir for an additional 1 minute, allowing the garlic to release its aroma.

Add the Broccoli and Orzo

Incorporate the broccoli florets into the skillet, mixing them well with the sausage and vegetables.

Once combined, add the orzo pasta into the mixture.

Pour in Chicken Broth

Slowly pour the chicken broth over the mixture in the skillet. Stir well to combine all ingredients.

Bring the mixture to a gentle boil, then reduce the heat to low.

Cook Until Done

Cover the skillet with a lid and let it simmer for about 10-12 minutes. Stir occasionally to prevent sticking.

Check the pasta for doneness; the orzo should be tender and the broccoli bright green.

Season and Serve

Once everything is cooked, remove the skillet from heat. Season with salt and pepper to taste.

If desired, sprinkle some grated Parmesan cheese over your Chicken Sausage Broccoli Orzo before serving.

Enjoy your hearty meal!

Tips for the Perfect Chicken Sausage Broccoli Orzo

Maintain the Right Temperature

To achieve the best flavor and texture, cook at the optimal temperature. When browning the chicken sausage, use medium heat. This allows the sausage to develop a nice crust without burning. After adding the orzo and broth, keep simmering on low to avoid overcooking. Stir frequently to ensure even cooking and prevent sticking.

Use Quality Ingredients

Selecting fresh, high-quality ingredients can elevate your dish. Look for chicken sausage with minimal additives and natural seasonings. Fresh broccoli provides a vibrant color and crunch; consider organic options for the best taste. Use homemade or low-sodium chicken broth to control salt levels. High-quality olive oil adds richness, enhancing the flavors of the dish significantly.

Consider Dietary Restrictions

When modifying the recipe for dietary needs, you have great alternatives. For a gluten-free option, substitute whole wheat orzo with gluten-free pasta. If reducing calories is your goal, try using turkey sausage as a leaner protein alternative. For a vegetarian dish, omit the sausage and add chickpeas for protein. You can also use vegetable broth instead of chicken broth to maintain flavor without meat.

Flavor Variations

Experiment with different herbs and spices to customize your orzo dish. Adding garlic or red pepper flakes can provide additional depth. Lemon zest and juice can brighten the flavors beautifully. If you enjoy a creamy texture, you might stir in a little mascarpone or cream cheese right before serving.

Perfecting Cooking Times

Orzo typically cooks quickly, so timing is crucial. You’ll want to add it to the broth when it’s nearly at a boil and adjust the cooking time based on the package instructions. Ensure it’s al dente, as it will continue cooking after you remove it from the heat.

Incorporate these tips to make a delicious and balanced meal that’s sure to impress family and friends. Enjoy the process of cooking and feel free to adjust based on your palate and preferences!

Storage Tips for Chicken Sausage Broccoli Orzo:

Storing your Chicken Sausage Broccoli Orzo properly helps maintain its flavor and texture. Follow these tips to ensure freshness and extend its shelf life.

Optimal Storage Conditions

For best results, store your Chicken Sausage Broccoli Orzo in an airtight container. Sealing the dish prevents moisture and air from ruining its deliciousness. Choose glass or high-quality plastic containers with secure lids. Avoid using weak, flimsy containers that can easily break or leak.

Keep the container in the refrigerator if you plan to eat it within three to four days. The cool temperature slows down spoilage. For longer storage, consider freezing the dish. Portion it into individual servings before placing it in freezer-safe containers or zip-lock bags. This way, you can defrost only what you need.

Shelf Life in the Refrigerator

In the refrigerator, your Chicken Sausage Broccoli Orzo can last safely for about three to four days. After this period, the quality may decline, even if it might still be safe to eat. Always trust your senses— if it looks or smells off, it’s best to discard it. Before serving, reheat the dish until it reaches at least 165°F (74°C) to eliminate any potential bacteria.

Freezing Tips for Longer Storage

If you want to store your Chicken Sausage Broccoli Orzo for a more extended period, freezing is a great option. The dish can remain in the freezer for up to three months without losing its taste. When freezing, ensure you leave some space in the containers for expansion as the food freezes. This prevents the containers from breaking.

Label the containers with the date you made the dish. This way, you can track how long it has been in the freezer. When you’re ready to eat it, thaw it in the refrigerator overnight. You can also use the microwave or stove for quick reheating if you’re short on time.

Reheating Recommendations

Reheat your Chicken Sausage Broccoli Orzo on the stove or in the microwave. If you use the stove, add a splash of water or broth to help revive the dish’s moisture. Stir frequently until it’s heated through. In the microwave, cover the container with a lid or microwave-safe wrap to trap steam, ensuring even heating.

By following these storage tips, you can keep your Chicken Sausage Broccoli Orzo fresh and delicious for as long as possible!

Related Recipes

If you enjoyed the savory and hearty flavors of Chicken Sausage Broccoli Orzo, you will love these recipes. Each one offers a delightful combination of protein, greens, and grains, making them perfect complements to your meal planning.

  • Italian Sausage and Vegetable Pasta – This dish features Italian sausage, fresh vegetables, and pasta tossed in a light tomato sauce. Like the orzo dish, it marries tasty sausage with greens, creating a satisfying meal that is both comforting and nutritious.
  • Spinach and Feta Stuffed Chicken – For a simple yet flavorful option, this stuffed chicken recipe uses spinach and feta as a filling. Similar to the broccoli in the orzo dish, spinach provides essential nutrients and a vibrant green color, making your meal appealing and healthy.
  • Quinoa Chicken Salad – This recipe combines quinoa with grilled chicken, bell peppers, and a zesty vinaigrette. Just like the orzo recipe, it emphasizes whole grains and protein, ensuring a balanced meal that is easy to prepare and perfect for a light lunch or dinner.
  • One-Pan Lemon Herb Chicken and Asparagus – This simple one-pan dish pairs juicy chicken with roasted asparagus and a hint of lemon. The ease of using just one pan mirrors the convenience of the orzo dish, making both recipes ideal for busy weeknights without sacrificing flavor.

These recipes not only share similar ingredients with Chicken Sausage Broccoli Orzo but also offer varied flavors and preparations, ensuring you have a wide range of delicious meals at your fingertips.

Frequently Asked Questions:

What is Chicken Sausage Broccoli Orzo?

Chicken Sausage Broccoli Orzo is a delicious and wholesome dish that combines tender chicken sausage, vibrant broccoli, and orzo pasta. This recipe often features a blend of herbs and spices, enhancing the overall flavor while providing a hearty meal that is perfect for any occasion. The elements come together to create a balanced dish rich in protein and fiber.

Can I use other types of sausage in this recipe?

Absolutely! While chicken sausage is a popular choice for its lean profile, you can easily substitute it with other varieties like turkey or pork sausage. Each type of sausage will impart a different flavor and make the dish unique, so feel free to experiment based on your taste preferences or dietary requirements.

Is Chicken Sausage Broccoli Orzo suitable for meal prep?

Yes, this dish is excellent for meal prep! Chicken sausage, broccoli, and orzo store well and can be refrigerated for up to four days. Just make sure to keep the pasta slightly undercooked, as it can absorb moisture during storage. Reheating is easy; just add a splash of water or broth to bring back its creamy texture.

What can I add to enhance the flavor of the orzo dish?

To elevate the flavors, consider adding ingredients such as garlic, onions, or sun-dried tomatoes. Fresh herbs like basil or parsley can provide a burst of freshness, while cheese such as Parmesan or feta can add creaminess and depth. Feel free to mix and match to suit your personal taste.

Can this recipe be made gluten-free?

Certainly! To make a gluten-free version of Chicken Sausage Broccoli Orzo, simply substitute traditional orzo with a gluten-free alternative, which is readily available in most grocery stores. Make sure to check the sausage label as well, as some brands may contain gluten-based fillers.

How can I make this dish more nutritious?

To boost the nutritional content, include additional vegetables like bell peppers, spinach, or zucchini. You can also add legumes such as chickpeas or lentils for extra fiber and protein. These enhancements not only improve the healthiness but also add vibrant color and texture to the dish.

Conclusion:

In conclusion, the Chicken Sausage Broccoli Orzo recipe showcases a delightful balance of flavors while being simple and adaptable. With just a few ingredients, this dish comes together quickly, making it perfect for weeknight dinners. The use of chicken sausage adds a savory element, while broccoli contributes essential nutrients. Moreover, this recipe encourages flexibility; feel free to swap in seasonal vegetables or use whole grain orzo for a healthier twist. The customization options allow you to tailor it to your taste preferences, whether you prefer a touch of spice or additional herbs. Embrace the creativity in the kitchen with this enjoyable and nutritious meal, which not only delights your palate but also fits seamlessly into busy lifestyles. Give Chicken Sausage Broccoli Orzo a try and discover how easily you can create a satisfying dish the whole family will love!

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Chicken Sausage Broccoli Orzo: Easy One-Pan Recipe


  • Author: Natalia
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
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Description

Chicken Sausage Broccoli Orzo is a quick, healthy, and comforting one-pan meal made with savory sausage, tender pasta, and crisp broccoli.


Ingredients

Scale

1 tablespoon olive oil

1/2 yellow onion, diced

2 cloves garlic, minced

2 chicken sausages, sliced

1 cup orzo pasta

2 1/2 cups low-sodium chicken broth

2 cups broccoli florets, chopped

1/4 teaspoon black pepper

Salt to taste

1/4 cup grated parmesan cheese (optional)


Instructions

1. Heat olive oil in a large skillet over medium heat.

2. Sauté onion until translucent, about 3 minutes.

3. Add garlic and sliced sausage, then cook until sausage browns.

4. Stir in orzo and toast for 1 minute.

5. Pour in chicken broth and bring to a boil.

6. Reduce heat and simmer uncovered for 5 minutes.

7. Add broccoli, cover, and cook for another 5–6 minutes, until orzo is tender.

8. Season with pepper and salt to taste.

9. Stir in parmesan cheese if using. Serve immediately.

Notes

Use turkey sausage for a leaner version.

Add lemon zest for a brighter flavor.

Stir in spinach at the end for extra greens.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Dish
  • Method: One-Pan
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 375
  • Sugar: 2g
  • Sodium: 620mg
  • Fat: 13g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 3g
  • Protein: 22g
  • Cholesterol: 40mg

Keywords: orzo, broccoli, chicken sausage, one-pan meal, healthy recipe

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