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Tzatziki Chicken Pizza: A Flavorful Twist on Tradition


  • Author: Natalia
  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

This Tzatziki Chicken Pizza blends creamy tzatziki sauce, tender grilled chicken, fresh veggies, and melted cheese on a crispy crust for a delicious Greek-inspired meal.


Ingredients

Scale

1 pizza dough (store-bought or homemade)

1/2 cup tzatziki sauce

1 cup cooked grilled chicken, sliced

1/2 cup red onion, thinly sliced

1/2 cup cherry tomatoes, halved

1 cup shredded mozzarella cheese

1 tablespoon olive oil

Fresh dill and parsley for garnish

Salt and pepper to taste


Instructions

1. Preheat oven to 475°F (245°C).

2. Roll out pizza dough on a floured surface to desired thickness.

3. Transfer dough to a baking sheet or pizza stone.

4. Brush dough lightly with olive oil.

5. Spread tzatziki sauce evenly over the dough, leaving a small border.

6. Arrange grilled chicken, red onion, and cherry tomatoes on top.

7. Sprinkle mozzarella cheese evenly.

8. Bake for 12-15 minutes until crust is golden and cheese melts.

9. Remove from oven and garnish with fresh dill and parsley.

10. Slice and serve warm.

Notes

Use homemade tzatziki for best flavor.

Add sliced cucumbers for extra crunch.

Substitute grilled chicken with lamb or beef if preferred.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: Greek

Nutrition

  • Serving Size: 1 slice
  • Calories: 320
  • Sugar: 3g
  • Sodium: 450mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 50mg

Keywords: tzatziki chicken pizza, Greek pizza, flavorful pizza, easy pizza recipe